Job Description
Chef Jobs in Zambia
Company: Sun International Zambia (Zambezi Sun Hotel)
Location: Livingstone, Zambia
Employment Type: Full-Time
Department: Food & Beverage Operations
Industry: Hospitality & Tourism
Work Arrangement: On-site
About the Company
Sun International Zambia, operator of the renowned Zambezi Sun Hotel near Victoria Falls, is a respected hospitality employer known for exceptional guest experiences, culinary excellence, and professional development opportunities. The organization serves local and international guests while maintaining world-class hospitality standards.
Position Overview
Sun International Zambia is seeking a passionate and experienced Chef to oversee food preparation, menu execution, kitchen operations, and culinary innovation. The successful candidate will contribute to delivering outstanding dining experiences while maintaining the highest standards of food quality, hygiene, and customer satisfaction.
This role is ideal for professionals seeking Chef jobs in Zambia, hospitality jobs in Livingstone, and culinary careers in Zambia.
Key Responsibilities
- Prepare and present high-quality meals according to established standards.
- Manage daily kitchen operations and food production schedules.
- Develop and improve menus in collaboration with management.
- Ensure compliance with food safety standards and hygiene regulations.
- Supervise kitchen staff and coordinate workflow efficiency.
- Monitor food inventory and control kitchen costs.
- Maintain consistency in food quality and presentation.
- Support banquet, conference, and special event catering services.
- Implement menu planning and seasonal menu updates.
- Train junior kitchen staff on culinary techniques and safety procedures.
- Monitor portion control and minimize food waste.
- Maintain kitchen cleanliness and sanitation standards.
- Collaborate with suppliers regarding ingredient quality.
- Ensure compliance with hospitality industry regulations.
- Deliver exceptional guest dining experiences.
Candidates interested in Chef jobs in Livingstone and hotel jobs in Zambia are encouraged to apply.
Educational Requirements
- Diploma or Certificate in Culinary Arts, Hospitality Management, Professional Cookery, or related discipline.
- Food Safety Certification or HACCP training will be an advantage.
- Additional culinary certifications are desirable.
Experience Requirements
- Minimum 3–5 years of professional culinary experience.
- Experience in hotels, resorts, restaurants, or hospitality establishments.
- Strong knowledge of international and local cuisine preparation.
- Experience managing kitchen teams and food operations.
- Knowledge of inventory control and kitchen budgeting.
Professionals seeking culinary jobs in Zambia and hospitality careers in Livingstone are encouraged to apply.
Core Skills and Competencies
- Food preparation
- Culinary arts
- Kitchen management
- Food safety standards
- Menu planning
- Hospitality management
- Inventory control
- Cost management
- Team leadership
- Food presentation
- Banquet catering
- Restaurant operations
- Customer service
- Kitchen supervision
- Quality assurance
- Event catering
- Food production
- Hospitality operations
Salary and Benefits
- Monthly Salary: ZMW 12,000 – ZMW 20,000
- Performance-Based Incentives
- Accommodation Assistance
- Medical Insurance
- Staff Meals During Shifts
- Paid Annual Leave
- Professional Culinary Training
- Employee Wellness Programs
- Career Growth Opportunities
Professionals searching for high paying chef jobs in Zambia and hospitality jobs in Livingstone Zambia will find this opportunity highly attractive.
Training and Professional Development
The selected candidate will receive:
- Advanced culinary arts training.
- International hospitality standards workshops.
- Leadership and kitchen management development.
- Food safety and HACCP certification support.
- Guest experience enhancement training.
- Event catering and banquet management exposure.
Individuals pursuing chef careers in Zambia and restaurant jobs in Livingstone can significantly enhance their professional growth through this opportunity.
For additional employment opportunities across Zambia, candidates may visit:
Work Environment
The Chef will work in a fast-paced hospitality environment alongside experienced culinary professionals, food and beverage teams, and guest service departments to deliver exceptional dining experiences.
Applicants searching for jobs in Zambia, jobs in Lusaka, jobs in Livingstone, jobs in Ndola, Chef jobs in Zambia, and hospitality jobs in Livingstone are encouraged to submit applications.
Professionals interested in regional hospitality opportunities may also explore:
Candidates with expertise in kitchen management, food production, and hospitality operations will receive priority consideration.
Individuals interested in broader African hospitality opportunities may review:
Additional international career opportunities can be explored through:
Application Requirements
Interested applicants should submit:
- Updated CV/Resume
- Cover Letter
- Culinary Certifications
- Academic Certificates
- Food Safety Training Certificates
- Professional References
Only shortlisted candidates will be contacted for interviews.
Equal Opportunity Employer: Sun International Zambia is committed to creating a diverse and inclusive workplace while providing equal employment opportunities to qualified candidates.