Quality Control Chemist Job Vacancy in Choma, Zambia – Food and Beverage Manufacturing

Job Description

Position: Quality Control Chemist

Company: Coca-Cola Beverages Africa Zambia

Location: Choma, Zambia

Experience: 3-5 years

Education: Bachelor of Science in Chemistry or Food Science

Employment Type: Full-time

Industry: Food and Beverage Manufacturing

Department: Quality Assurance

Vacancies: 1

Company Overview

Coca-Cola Beverages Africa Zambia is a leading player in the fast-moving consumer goods sector, dedicated to delivering high-quality beverages to millions of consumers across the region. As part of a global network, we prioritize excellence in production, safety, and sustainability. Our operations in Zambia are driven by innovation and a commitment to community development, ensuring that every product leaving our facility meets the highest international standards. We offer dynamic career opportunities in Zambia for professionals who are passionate about excellence and quality management.

We pride ourselves on creating a workplace culture that fosters growth, diversity, and continuous improvement. By joining our team, you become part of a legacy of refreshment and excellence that spans decades. We are currently hiring in Zambia to expand our technical capabilities and maintain our market leadership in the beverage industry.

Job Overview

The Quality Control Chemist will play a critical role in ensuring that all beverage products manufactured at our Choma facility adhere to strict chemical and physical specifications. This role involves rigorous testing of raw materials, in-process samples, and finished goods to guarantee consumer safety and brand consistency. You will be responsible for monitoring production parameters and implementing corrective actions when deviations occur. This is a vital position for anyone seeking employment in Zambia within a high-tech manufacturing environment.

For more information regarding our corporate mission, please visit https://zambiajobssearch.com.

Key Responsibilities

• Perform routine chemical and physical analysis on raw materials, ingredients, and finished beverage products.
• Monitor production processes to ensure compliance with food safety standards and internal quality protocols.
• Conduct titration, chromatography, and spectroscopy tests to verify ingredient concentrations.
• Document all test results accurately in the Laboratory Information Management System (LIMS).
• Investigate deviations in product quality and recommend corrective and preventive actions (CAPA).
• Maintain and calibrate laboratory equipment to ensure precision and accuracy in all measurements.
• Collaborate with the production team to optimize manufacturing processes and reduce waste.

Required Skills

• Advanced proficiency in analytical chemistry techniques and laboratory instrumentation.
• Strong understanding of HACCP, ISO 9001, and FSSC 22000 standards.
• Exceptional attention to detail and precision in data recording and analysis.
• Strong problem-solving skills and the ability to troubleshoot chemical deviations.
• Excellent communication skills for reporting technical findings to non-technical stakeholders.
• Ability to work effectively in a fast-paced, high-pressure manufacturing environment.

Education

A Bachelor of Science degree in Chemistry, Food Science, Biochemistry, or a closely related scientific discipline is mandatory. Professional certification in Food Safety or Quality Management Systems is highly advantageous.

Experience

Candidates must possess a minimum of 3 to 5 years of hands-on experience in a laboratory setting, preferably within the food or beverage manufacturing industry. Proven experience in quality control within a large-scale industrial plant is essential for success in this role.

Benefits

• Competitive salary package aligned with industry standards.
• Comprehensive health and wellness insurance coverage.
• Opportunities for professional development and specialized technical training.
• Performance-based annual bonuses.
• A collaborative and inclusive working environment.

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Training

• Comprehensive onboarding program covering company-specific quality protocols.
• Advanced training on specialized laboratory instrumentation and software.
• Continuous professional development in food safety and regulatory compliance.

Working Environment

The working environment is a modern, high-tech laboratory located within our production facility. While much of the work is conducted in a controlled laboratory setting, the role requires occasional presence on the production floor to monitor real-time processes. The environment is highly regulated, requiring strict adherence to safety and hygiene protocols.

Application Process

Interested candidates should submit their updated CV and a cover letter detailing their relevant experience. Please ensure all academic credentials are ready for verification upon request. This job vacancy in Zambia is open to qualified professionals who meet the specified technical requirements.

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Equal Opportunity Statement

Coca-Cola Beverages Africa Zambia is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees regardless of race, religion, gender, or disability. We encourage all qualified candidates to apply for these career opportunities in Zambia.